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Fresh squid / calamari ready to be grilled
Milos Island is well-known for its abundant fresh seafood, including calamari (fresh squid), which you can find at various local tavernas and restaurants, such as Medusa in Mandrakia and the popular spots listed on Tripadvisor like Mikros Apoplous and Enalion. Look for local favorites that serve freshly caught, crispy fried, or tender grilled calamari, often prepared with simple, classic Greek flavors.
Where to Find Calamari in Milos
Tripadvisor: Tripadvisor lists several top-rated restaurants for calamari, including Mikros Apoplous and Enalion.
Medusa: This picturesque taverna in Mandrakia is famous for its fresh seafood, including calamari.
Other Restaurants: Many local tavernas offer fresh calamari on their menus, particularly those with scenic locations by the sea.
What to Expect
Fresh Ingredients: The calamari is caught locally, ensuring the best flavor and texture.
Preparation: You'll find it prepared in classic Greek styles, often as:
Fried Calamari: Served as crispy, golden, and tender rings.
Grilled Calamari: A simpler option highlighting the fresh taste of the squid.
Classic Accompaniments: Fried calamari is often served with lemon wedges, and you can enjoy it alongside other fresh Mediterranean dishes like grilled octopus, Greek salad, and local wines.